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Roganjosh Sauce

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Roganjosh Sauce
A richly spiced aromatic sauce
recipe originally from Kashmir.
Quick Overview : Delicious Authentic Quality Cooking Sauces for Caterers & Food Service suppliers.
Quick Overview
Cooking for a function is now even easier with our traditional authentic simmer sauces, simply add meat.
  • Shelf stable 2kg spout pouches
  • Revolutionary 18 month shelf life
  • No preservatives, artificial colours or flavours
  • Includes a recipe booklet with illustrated instructions
  • 11 sauce recipes available
  • Suitable for Vegetarians
  • 18-20 servings per pouch
  • No gum and no starch
  • Cooked in Canola oil
  • More Details
  • Australia/NZ
  • USA
  • Canada
Ingredients:
Water, Tomato (18%), Onion (17%), Canola Oil (4.5%), Yoghurt (4.5%), Garlic,Ginger, Salt, Sugar, Herbs & Spices.

Allergy Advice:
Contains Milk.
Made on equipment that processes dairy,
nuts, soy, sesame products.

Storage Instructions:
Once opened keep refrigerated & use within 7 days.
Do not consume if the pouch is leaking or bloated.
Store in a cool dry place.

Carton Details
Packing: 3x2kg
Gross Weight 13.2kg

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Tikka Masala Sauce Korma Sauce Mango Chicken Sauce Vindaloo Sauce Butter Chicken Sauce Roganjosh Sauce
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Tandoori Paste Korma Paste Tikka Masala Paste Roganjosh Paste
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Copyright © 2012, 'Taste of India Foods' is registered brand name of 'Foods Pacific Ltd'.

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